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Premium Aged Cheddar

Black Diamond Cheese has been crafted in Canada since 1933. It is a product of renowned Canadian know-how and expertise in cheddar-making, whose exclusive aging method has yielded a premium cheddar with a unique taste.

Our story

Made from the Freshest Non-pasteurized Cow’s Milk

The use of non-pasteurized milk allows Black Diamond Cheddar to be aged for up to 5 years to attain its exceptional taste and texture. The result is a distinctive full-flavored cheese appreciated by discerning cheese lovers.

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Aged Cheddar

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